Valentine’s Day Dinner Euphoria

Table Welcome

Glass of champagne, chocolate covered strawberry

Centerpiece

Artisan bruschetta, tomato in olive oil and garlic, tomato gel, sliced serrano ham

Choice of Salad

Burrata and Heirloom Tomato Salad
Fresh burrata served with seasonal heirloom tomatoes, extra virgin olive oil, fresh basil and balsamic reduction

OR

Arugula and Pear Salad
Baby arugula, sliced pear, candies walnuts, shaved parmesan, honey mustard vinaigrette

Choice of Entrée

Beef Tenderloin
Seared beef tenderloin with herbed whipped potatoes, butter and honey glazed baby carrots, rich burgundy demi

OR

Herb Crusted Chilean Sea Bass
Pan roasted fillet of sea bass, rich creamed risotto, charred asparagus, citrus beurre blanc

Choice of Dessert

Dark Chocolate Lava Cake
Warm chocolate cake with molten center, vanilla bean ice cream

OR

Red Berry Cheesecake
Velvet red berry cheesecake, cookie crust, wild berry coulis